Crispin at Studio Voltaire
Crispin at Studio Voltaire offers classic, seasonal dishes showcasing the best produce of the British Isles.
Throughout the day, visitors can enjoy coffee, tea, cakes and biscuits with no reservation required, or to takeaway. Tables are given on a first-come, first-served basis. If you are planning on visiting during our busy lunch and dinner hours, booking is recommended.
Lunch and dinner service focuses on small and predominantly independent growers to deliver produce-focused dishes.
The menu is ever-changing with modern takes on European and British classics, including fresh pasta, charcoal-grilled meat and fish, seasonal vegetables and nostalgic desserts. Our carefully selected wine list celebrates artisanal winemakers.
"Crispin at Studio Voltaire, in Clapham, is a feast for all the senses" – Wallpaper*
Well-behaved dogs on leads are welcome in Studio Voltaire.
Booking a table for lunch or dinner is advised, For reservations up to six guests, use the OpenTable link:
For enquiries over 6 people, private hire, events and catering, click the designmynight link:
Sample Menu
Non alcoholic
Rhubarb Spritz £7.50
Coca Cola £4.50
Orangina £4.50
Vichy Catalan £5.50
Drinks
Guinness ½ £3.95
Stella Unfiltered ½ £3.95
Apricot + Verbena Margarita £11.50
Blackberry Buck Negroni £12
Louis Roedere g/s £24
Snacks
E5 Sourdough , Cultured Butter £5
Pickles + Olives £5
Cobble Lane Charcuterie £9
Comté Croquette, Pickled Walnut Ketchup £3 each
Small
Burrata, Courgette, Smoked Oil £14
Confit Tomatoes, Almond Cream, Pickled Wild Garlic, Fennel £10
Charred Leeks, Herb Yoghurt, Salsa Verde £10
Asparagus, Romanesco, Wild Garlic £10
Charred Grilled Mackerel, Cucumber, Sweet + Sour Dill £13
Duck Liver Parfait, Bread + Pickles £12
Large
Cavatelli, Peas, Pecorino £15
Grilled Chicken Leg, Borlotti Beans, Nduja £20
Breaded Pork Chop, Green Bean, Vingerarette, Pear Ketchup £22
Grilled Cod, Mussel Sauce, Pickled Fennel £22
250 gr Rump, Smoked Aubergine, Grilled Pepper, Bone Marrow £28
Sides
Mixed Leaves, Wholegrain £5
Chips + Mayo £5
Grilled Rainbow Chard £5
Desserts
Brown Butter Cake, Creme Fraiche , Rhubarb £8
Fennel Seed Custard Tart £8
Ice Cream Scoop Vanilla, Lemon Sorbet, Chocolate + Hazelnut £3
Opening Hours:
Café service: Wednesday–Sunday, 10 am–4 pm
Lunch service: Wednesday–Sunday, 12–3 pm
Dinner service: Wednesday–Saturday, 6–11 pm